Fresh Veg

I'm a doctoral candidate in the Doctor of Public Health program at the Johns Hopkins University Bloomberg School of Public Health. All opinions posted here are my own, of course, and they do not necessarily reflect the opinions of my school, employers, friends, family, etc. Feel free to follow me on Twitter: @EpiRen

3 thoughts on “Fresh Veg

      • I can imagine. It’s been a few of years since I had any form of butternut squash soup, think I’m overdue.
        I usually also toss dill weed in as well.

        Other favorites are cock-a-leakie soup, another British (I think) chicken soup with oat meal and home made duck soup (I typically use the head, feet and neck to make the base, then any leftover duck gets stripped into the soup).
        I’m also partial to fried parsnips.

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